BEVERLEY GLOCK COOKERY SCHOOL LIMITED
CopyKey Data
Status
Company No.
Incorporation date
Size
Classification
Contacts
Registered address
* during past year
Total Assets
£0.00* during past year
Number of employees
2* during past year
Cash in Bank
£0.00Confirmation
Accounts
Financial Ratios
| Indicator |
|---|
| Employees |
| Net Assets(GBP) |
| Total Assets(GBP) |
| Turnover(GBP) |
| Cash in Bank(GBP) |
| Total Liabilities(GBP) |
| 2021 |
|---|
| 2 |
| 15.74K |
| - |
| 0.00 |
| 0.00 |
| - |
| 2021 |
|---|
| 2 |
| 15.74K |
| - |
| 0.00 |
| 0.00 |
| - |
Employees
2021
Employees
2 - *
Net Assets(GBP)
15.74K £- *
Total Assets(GBP)
-Turnover(GBP)
0.00 £- *
Cash in Bank(GBP)
0.00 £- *
Total Liabilities(GBP)
-People
Officers
No officers data available.
Persons with Significant Control
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2Description
About BEVERLEY GLOCK COOKERY SCHOOL LIMITED
BEVERLEY GLOCK COOKERY SCHOOL LIMITED is an(a) Dissolved company incorporated on 03/04/2008 with the registered office located at Denmark House 143 High Street, Chalfont St. Peter, Gerrards Cross, Buckinghamshire SL9 9QL. There is currently no active directors according to the latest confirmation statement. Number of employees 2 according to last financial statements.Frequently Asked Questions
What is the current status of BEVERLEY GLOCK COOKERY SCHOOL LIMITED?
BEVERLEY GLOCK COOKERY SCHOOL LIMITED is currently Dissolved. It was registered on 03/04/2008 and dissolved on 18/07/2023.
Where is BEVERLEY GLOCK COOKERY SCHOOL LIMITED located?
BEVERLEY GLOCK COOKERY SCHOOL LIMITED is registered at Denmark House 143 High Street, Chalfont St. Peter, Gerrards Cross, Buckinghamshire SL9 9QL.
What does BEVERLEY GLOCK COOKERY SCHOOL LIMITED do?
BEVERLEY GLOCK COOKERY SCHOOL LIMITED operates in the Dormant Company (99.99/9 - SIC 2007) sector.
How many employees does BEVERLEY GLOCK COOKERY SCHOOL LIMITED have?
BEVERLEY GLOCK COOKERY SCHOOL LIMITED had 2 employees in 2021.
What is the latest filing for BEVERLEY GLOCK COOKERY SCHOOL LIMITED?
The latest filing was on 18/07/2023: Final Gazette dissolved via voluntary strike-off.