BIGA PIZZA COMPANY LTD
CopyKey Data
Status
Company No.
Incorporation date
Size
Contacts
Registered address
Total Assets
No recordsNumber of employees
No recordsCash in Bank
No recordsConfirmation
Accounts
Financial Ratios
No financial ratios available
This company has not submitted financial statements or the data is not publicly available. Please check back later – the information may be updated.
People
Officers
Person | Title | Period | Connections |
|---|---|---|---|
Tucker, Philip James | Director | 27/06/2023 - Present | - |
Persons with Significant Control
Similar companies
Category:
Post-harvest crop activitiesComp. code:
03185729Reg. date:
15/04/1996Turnover:
-No. of employees:
-Category:
Silviculture and other forestry activitiesComp. code:
12543378Reg. date:
01/04/2020Turnover:
-No. of employees:
-Category:
Mixed farmingComp. code:
SC127217Reg. date:
12/09/1990Turnover:
-No. of employees:
-Category:
Growing of other non-perennial cropsComp. code:
SC278017Reg. date:
06/01/2005Turnover:
-No. of employees:
-Category:
Mixed farmingComp. code:
02153348Reg. date:
07/08/1987Turnover:
-No. of employees:
-Description
About BIGA PIZZA COMPANY LTD
BIGA PIZZA COMPANY LTD is an(a) Active company incorporated on 27/06/2023 with the registered office located at 66 Kings Way, Burgess Hill, West Sussex RH15 0TP. There is currently 1 active director according to the latest confirmation statement. Number of employees Unknown according to last financial statements.Frequently Asked Questions
What is the current status of BIGA PIZZA COMPANY LTD?
BIGA PIZZA COMPANY LTD is currently Active. It was registered on 27/06/2023 .
Where is BIGA PIZZA COMPANY LTD located?
BIGA PIZZA COMPANY LTD is registered at 66 Kings Way, Burgess Hill, West Sussex RH15 0TP.
What does BIGA PIZZA COMPANY LTD do?
BIGA PIZZA COMPANY LTD operates in the Take-away food shops and mobile food stands (56.10/3 - SIC 2007) sector.
What is the latest filing for BIGA PIZZA COMPANY LTD?
The latest filing was on 30/03/2026: Micro company accounts made up to 2025-06-30.