BURRO E SALVIA LIMITED

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BURRO E SALVIA LIMITED

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Key Data

Status

Liquidation

Company No.

07810486

Incorporation date

14/10/2011

Size

Total Exemption Full

Contacts

Registered address

Registered address

18-22 Lloyd Street, Manchester M2 5WACopy
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Latest events (Record since 14/10/2011)
dot icon21/08/2025
Registered office address changed from Harwood House 43 Harwood Road London SW6 4QP to 18-22 Lloyd Street Manchester M2 5WA on 2025-08-21
dot icon21/08/2025
Appointment of a voluntary liquidator
dot icon21/08/2025
Statement of affairs
dot icon21/08/2025
Notice to Registrar of Companies of Notice of disclaimer
dot icon07/07/2025
Confirmation statement made on 2025-06-05 with no updates
dot icon02/12/2024
Director's details changed for Gaia Francesca Enria on 2024-11-26
dot icon02/12/2024
Change of details for Miss Gaia Francesca Enria as a person with significant control on 2024-11-26
dot icon02/12/2024
Director's details changed for Mr Alessandro Poli on 2024-11-26
dot icon02/12/2024
Director's details changed for Mr Carlo Verme on 2024-11-26
dot icon26/11/2024
Total exemption full accounts made up to 2024-03-31
dot icon09/07/2024
Confirmation statement made on 2024-06-05 with no updates
dot icon08/11/2023
Total exemption full accounts made up to 2023-03-31
dot icon06/07/2023
Confirmation statement made on 2023-06-05 with no updates
dot icon24/09/2022
Total exemption full accounts made up to 2022-03-31
dot icon13/07/2022
Confirmation statement made on 2022-06-05 with no updates
dot icon21/07/2021
Total exemption full accounts made up to 2021-03-31
dot icon08/07/2021
Confirmation statement made on 2021-06-05 with no updates
dot icon12/06/2020
Confirmation statement made on 2020-06-05 with no updates
dot icon01/06/2020
Total exemption full accounts made up to 2020-03-31
dot icon08/08/2019
Total exemption full accounts made up to 2019-03-31
dot icon05/06/2019
Confirmation statement made on 2019-06-05 with no updates
dot icon10/09/2018
Total exemption full accounts made up to 2018-03-31
dot icon07/06/2018
Confirmation statement made on 2018-06-05 with no updates
dot icon16/01/2018
Total exemption full accounts made up to 2017-03-31
dot icon20/06/2017
Confirmation statement made on 2017-06-05 with updates
dot icon05/01/2017
Total exemption full accounts made up to 2016-03-31
dot icon09/06/2016
Annual return made up to 2016-06-05 with full list of shareholders
dot icon09/12/2015
Total exemption full accounts made up to 2015-03-31
dot icon09/06/2015
Annual return made up to 2015-06-05 with full list of shareholders
dot icon06/01/2015
Appointment of Mr Carlo Verme as a director on 2015-01-05
dot icon01/10/2014
Statement of capital following an allotment of shares on 2014-09-24
dot icon24/06/2014
Total exemption full accounts made up to 2014-03-31
dot icon11/06/2014
Annual return made up to 2014-06-05 with full list of shareholders
dot icon05/06/2014
Statement of capital following an allotment of shares on 2014-06-04
dot icon04/06/2014
Statement of capital following an allotment of shares on 2014-06-04
dot icon22/05/2014
Annual return made up to 2014-05-22 with full list of shareholders
dot icon21/05/2014
Statement of capital following an allotment of shares on 2014-03-31
dot icon13/05/2014
Statement of capital following an allotment of shares on 2014-03-12
dot icon13/05/2014
Sub-division of shares on 2014-03-12
dot icon13/05/2014
Resolutions
dot icon16/10/2013
Annual return made up to 2013-10-14 with full list of shareholders
dot icon16/10/2013
Director's details changed for Gaia Francesca Enria on 2013-10-14
dot icon10/07/2013
Total exemption full accounts made up to 2013-03-31
dot icon02/03/2013
Particulars of a mortgage or charge / charge no: 1
dot icon26/10/2012
Termination of appointment of Francesco Strocchi as a director
dot icon25/10/2012
Annual return made up to 2012-10-14 with full list of shareholders
dot icon15/12/2011
Registered office address changed from Flat 1 Fernhurst Place 53 Standen Road London SW18 5TH on 2011-12-15
dot icon15/12/2011
Current accounting period extended from 2012-10-31 to 2013-03-31
dot icon14/10/2011
Incorporation

Total Assets

No records

Number of employees

No records

Cash in Bank

No records

Confirmation

dot iconLast made up date
31/03/2024
dot iconNext confirmation date
05/06/2026
dot iconLast change occurred
31/03/2024

Accounts

dot iconAccounts
Total Exemption Full
dot iconLast made up date
31/03/2024
dot iconNext account date
31/03/2025
dot iconNext due on
31/12/2025
See more events →

Financial Ratios

No financial ratios available

This company has not submitted financial statements or the data is not publicly available. Please check back later – the information may be updated.

People

Officers

3
Personsort default icon
Titlesort default icon
Periodsort default icon
Connectionssort default icon
Verme, Carlo
Director
05/01/2015 - Present
-
Miss Gaia Francesca Enria
Director
14/10/2011 - Present
-
Poli, Alessandro
Director
14/10/2011 - Present
2

Persons with Significant Control

1
psc login icon

Persons with Significant Control

This information is available in our reports and to subscription users.

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Description

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About BURRO E SALVIA LIMITED

BURRO E SALVIA LIMITED is an(a) Liquidation company incorporated on 14/10/2011 with the registered office located at 18-22 Lloyd Street, Manchester M2 5WA. There are currently 3 active directors according to the latest confirmation statement. Number of employees Unknown according to last financial statements.

Frequently Asked Questions

What is the current status of BURRO E SALVIA LIMITED?

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BURRO E SALVIA LIMITED is currently Liquidation. It was registered on 14/10/2011 .

Where is BURRO E SALVIA LIMITED located?

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BURRO E SALVIA LIMITED is registered at 18-22 Lloyd Street, Manchester M2 5WA.

What does BURRO E SALVIA LIMITED do?

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BURRO E SALVIA LIMITED operates in the Other food services (56.29 - SIC 2007) sector.

What is the latest filing for BURRO E SALVIA LIMITED?

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The latest filing was on 21/08/2025: Registered office address changed from Harwood House 43 Harwood Road London SW6 4QP to 18-22 Lloyd Street Manchester M2 5WA on 2025-08-21.