FLAME OF SAFFRON LIMITED
CopyKey Data
Status
Company No.
Incorporation date
Size
Classification
Contacts
Registered address
Total Assets
No recordsNumber of employees
No recordsCash in Bank
No recordsConfirmation
Accounts
Financial Ratios
No financial ratios available
This company has not submitted financial statements or the data is not publicly available. Please check back later – the information may be updated.
People
Officers
Person | Title | Period | Connections |
|---|---|---|---|
Mr Zahid Khan | Director | 14/10/2020 - Present | 1 |
Persons with Significant Control
Similar companies
Category:
Raising of other animalsComp. code:
13722288Reg. date:
03/11/2021Turnover:
-No. of employees:
-Category:
Hunting trapping and related service activitiesComp. code:
14414705Reg. date:
12/10/2022Turnover:
-No. of employees:
-Category:
Growing of riceComp. code:
14414816Reg. date:
12/10/2022Turnover:
-No. of employees:
-Category:
Silviculture and other forestry activitiesComp. code:
07862250Reg. date:
28/11/2011Turnover:
-No. of employees:
-Category:
Growing of riceComp. code:
14414821Reg. date:
12/10/2022Turnover:
-No. of employees:
-Description
About FLAME OF SAFFRON LIMITED
FLAME OF SAFFRON LIMITED is an(a) Dissolved company incorporated on 14/10/2020 with the registered office located at 44 High Street, Evesham WR11 4HJ. There is currently 1 active director according to the latest confirmation statement. Number of employees Unknown.Frequently Asked Questions
What is the current status of FLAME OF SAFFRON LIMITED?
FLAME OF SAFFRON LIMITED is currently Dissolved. It was registered on 14/10/2020 and dissolved on 27/12/2022.
Where is FLAME OF SAFFRON LIMITED located?
FLAME OF SAFFRON LIMITED is registered at 44 High Street, Evesham WR11 4HJ.
What does FLAME OF SAFFRON LIMITED do?
FLAME OF SAFFRON LIMITED operates in the Unlicenced restaurants and cafes (56.10/2 - SIC 2007) sector.
What is the latest filing for FLAME OF SAFFRON LIMITED?
The latest filing was on 27/12/2022: Final Gazette dissolved via compulsory strike-off.