ISTANBUL SHAWARMA DURHAM LTD
CopyKey Data
Status
Company No.
Incorporation date
Size
Contacts
Registered address
Total Assets
No recordsNumber of employees
No recordsCash in Bank
No recordsConfirmation
Accounts
Financial Ratios
No financial ratios available
This company has not submitted financial statements or the data is not publicly available. Please check back later – the information may be updated.
People
Officers
Person | Title | Period | Connections |
|---|---|---|---|
Ms Najiba Khdir Hawez Hawez | Director | 02/10/2025 - Present | - |
Persons with Significant Control
Similar companies
Category:
Post-harvest crop activitiesComp. code:
03185729Reg. date:
15/04/1996Turnover:
-No. of employees:
-Category:
Silviculture and other forestry activitiesComp. code:
12543378Reg. date:
01/04/2020Turnover:
-No. of employees:
-Category:
Mixed farmingComp. code:
SC127217Reg. date:
12/09/1990Turnover:
-No. of employees:
-Category:
Growing of other non-perennial cropsComp. code:
SC278017Reg. date:
06/01/2005Turnover:
-No. of employees:
-Category:
Mixed farmingComp. code:
02153348Reg. date:
07/08/1987Turnover:
-No. of employees:
-Description
About ISTANBUL SHAWARMA DURHAM LTD
ISTANBUL SHAWARMA DURHAM LTD is an(a) Active company incorporated on 02/10/2025 with the registered office located at 1 Potto Street, Shotton Colliery, Durham DH6 2LA. There is currently 1 active director according to the latest confirmation statement. Number of employees Unknown.Frequently Asked Questions
What is the current status of ISTANBUL SHAWARMA DURHAM LTD?
ISTANBUL SHAWARMA DURHAM LTD is currently Active. It was registered on 02/10/2025 .
Where is ISTANBUL SHAWARMA DURHAM LTD located?
ISTANBUL SHAWARMA DURHAM LTD is registered at 1 Potto Street, Shotton Colliery, Durham DH6 2LA.
What does ISTANBUL SHAWARMA DURHAM LTD do?
ISTANBUL SHAWARMA DURHAM LTD operates in the Take-away food shops and mobile food stands (56.10/3 - SIC 2007) sector.
What is the latest filing for ISTANBUL SHAWARMA DURHAM LTD?
The latest filing was on 02/10/2025: Incorporation.