NTSAMA CHILLI OIL AND SAUCES LIMITED

Q: What is the latest filing for NTSAMA CHILLI OIL AND SAUCES LIMITED?

The latest filing was on 10/06/2026: **Registered office address changed** from Building 18, Gateway 1000 Whittle Way Arlington Business Park Stevenage Hertfordshire SG1 2FP England to Unit 3, Fen End Astwick Road Stotfold Hitchin Bedfordshire SG5 4BA on 2026-06-10.

Key Data

Status

Active

Company No.

10602942

Incorporation date

06/02/2017

Size

Micro Entity

Classification

Manufacture of condiments and seasonings (10.84 - SIC 2007);

Contacts

Registered address

See on map

Latest events (Record since 10/06/2026)

10/06/2026

Registered office address changed from Building 18, Gateway 1000 Whittle Way Arlington Business Park Stevenage Hertfordshire SG1 2FP England to Unit 3, Fen End Astwick Road Stotfold Hitchin Bedfordshire SG5 4BA on 2026-06-10

View PDF (1 pages)

2022

0 % *

* during past year

Total Assets

£0.00

2022

0 *

* during past year

Number of employees

2022

0 % *

* during past year

Cash in Bank

£0.00

Micro Entity Accounts

Next accounts made up to

28/02/2026

Due by

30/11/2026

Last accounts made up to

28/02/2025

Confirmation

Next statement date

03/02/2027

Last statement dated

28/02/2025

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Business linkages

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Financial Ratios

Indicator
Employees
Net Assets(GBP)
Total Assets(GBP)
Turnover(GBP)
Cash in Bank(GBP)
Total Liabilities(GBP)

2021
0
35.63K
-
0.00
-
-

2022
0
16.57K
-
0.00
-
-

2022
0
16.57K
-
0.00
-
-

Employees

2022

Employees

0 - *

Net Assets(GBP)

16.57K £-53.49 % *

Total Assets(GBP)

Turnover(GBP)

0.00 £- *

Cash in Bank(GBP)

Total Liabilities(GBP)

*over the last year starting selected period

Credit report

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People

Officers

This information is available in our reports to registered users.

Persons with Significant Control

This information is available in our reports to registered users.

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Category:

Post-harvest crop activities

Comp. code:

03185729

Reg. date:

15/04/1996

Turnover:

No. of employees:

EXO ESTATE PARTNERS LTD24 Quarry Street, Rawmarsh, Rotherham S62 7DB

Active

Category:

Silviculture and other forestry activities

Comp. code:

12543378

Reg. date:

01/04/2020

Turnover:

No. of employees:

LUGG & GOULD LIMITEDBuchan House Carnegie Campus, Enterprise Way, Dunfermline, Fife KY11 8PL

Active

Category:

Mixed farming

Comp. code:

SC127217

Reg. date:

12/09/1990

Turnover:

No. of employees:

RBORGANIC LTD13 Greshop Road, Greshop Industrial Estate, Forres IV36 2GU

Active

Category:

Growing of other non-perennial crops

Comp. code:

SC278017

Reg. date:

06/01/2005

Turnover:

No. of employees:

F. H. PULLIN & SONS LIMITEDMoreton House, 31 High Street, Buckingham, Bucks MK18 1NU

Active

Category:

Mixed farming

Comp. code:

02153348

Reg. date:

07/08/1987

Turnover:

No. of employees:

Description

About NTSAMA CHILLI OIL AND SAUCES LIMITED

NTSAMA CHILLI OIL AND SAUCES LIMITED is an(a) Active company incorporated on 06/02/2017 with the registered office located at Unit 3, Fen End Astwick Road, Stotfold, Hitchin, Bedfordshire SG5 4BA. There is currently 1 active director according to the latest confirmation statement. Number of employees 0 according to last financial statements.

Frequently Asked Questions

What is the current status of NTSAMA CHILLI OIL AND SAUCES LIMITED?

NTSAMA CHILLI OIL AND SAUCES LIMITED is currently Active. It was registered on 06/02/2017 .

Where is NTSAMA CHILLI OIL AND SAUCES LIMITED located?

NTSAMA CHILLI OIL AND SAUCES LIMITED is registered at Unit 3, Fen End Astwick Road, Stotfold, Hitchin, Bedfordshire SG5 4BA.

What does NTSAMA CHILLI OIL AND SAUCES LIMITED do?

NTSAMA CHILLI OIL AND SAUCES LIMITED operates in the Manufacture of condiments and seasonings (10.84 - SIC 2007) sector.

What is the latest filing for NTSAMA CHILLI OIL AND SAUCES LIMITED?

The latest filing was on 10/06/2026: Registered office address changed from Building 18, Gateway 1000 Whittle Way Arlington Business Park Stevenage Hertfordshire SG1 2FP England to Unit 3, Fen End Astwick Road Stotfold Hitchin Bedfordshire SG5 4BA on 2026-06-10.