PACEYS BAKERY LIMITED

Key Data

Status

Active

Company No.

09244110

Incorporation date

01/10/2014

Size

Total Exemption Full

Classification

Manufacture of bread; manufacture of fresh pastry goods and cakes (10.71 - SIC 2007);Retail sale of bread cakes flour confectionery and sugar confectionery in specialised stores (47.24 - SIC 2007);

Contacts

Registered address

See on map

Latest events (Record since 01/08/2023)

10/03/2026

Total exemption full accounts made up to 2025-07-31

View PDF (12 pages)

12/11/2025

Termination of appointment of George Tear as a director on 2025-10-08

View PDF (1 pages)

24/10/2025

Confirmation statement made on 2025-10-23 with no updates

View PDF (3 pages)

04/11/2024

Confirmation statement made on 2024-10-23 with updates

View PDF (5 pages)

18/10/2024

Appointment of Mrs Charlene Louise Newell as a director on 2024-10-17

View PDF (2 pages)

17/10/2024

Notification of Carl Newell as a person with significant control on 2024-07-18

View PDF (2 pages)

23/09/2024

Total exemption full accounts made up to 2024-07-31

View PDF (12 pages)

19/09/2024

Previous accounting period shortened from 2024-08-31 to 2024-07-31

View PDF (1 pages)

21/08/2024

Cessation of George Tear as a person with significant control on 2024-07-18

View PDF (3 pages)

21/08/2024

Cessation of Sharon Tear as a person with significant control on 2024-07-18

View PDF (3 pages)

02/08/2024

Termination of appointment of Sharon Tear as a director on 2024-07-18

View PDF (1 pages)

05/07/2024

Confirmation statement made on 2024-07-01 with no updates

View PDF (3 pages)

12/04/2024

Satisfaction of charge 092441100001 in full

View PDF (1 pages)

06/02/2024

Appointment of Mr Carl Newell as a director on 2024-02-05

View PDF (2 pages)

10/10/2023

Total exemption full accounts made up to 2023-08-31

View PDF (12 pages)

01/08/2023

Confirmation statement made on 2023-07-01 with no updates

View PDF (3 pages)

2031

0 % *

* during past year

Total Assets

£0.00

2031

0 *

* during past year

Number of employees

2031

0 % *

* during past year

Cash in Bank

£0.00

Business linkages

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Confirmation

Last made up date

31/07/2025

Next confirmation date

23/10/2026

Last change occurred

31/07/2025

Accounts

Total Exemption Full

Last made up date

31/07/2025

Next account date

31/07/2026

Next due on

30/04/2027

See more events →

Financial Ratios

Indicator
Employees
Net Assets(GBP)
Total Assets(GBP)
Turnover(GBP)
Cash in Bank(GBP)
Total Liabilities(GBP)

2021
20
2.87K
-
0.00
6.89K
-

2022
25
52.75K
-
0.00
2.08K
-

2031
-
-
-
0.00
-
-

2031
-
-
-
0.00
-
-

Employees

2031

Employees

Net Assets(GBP)

Total Assets(GBP)

Turnover(GBP)

0.00 £- *

Cash in Bank(GBP)

Total Liabilities(GBP)

*over the last year starting selected period

People

Officers

Person	Title	Period	Connections
Tear, Sharon	Director	01/10/2014 - 18/07/2024	2
Tear, George	Director	01/10/2014 - 08/10/2025	1
Mr Carl Newell	Director	05/02/2024 - Present	-
Newell, Charlene Louise	Director	17/10/2024 - Present	-

Persons with Significant Control

This information is available in our reports and to subscription users.

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15/04/1996

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Description

About PACEYS BAKERY LIMITED

PACEYS BAKERY LIMITED is an(a) Active company incorporated on 01/10/2014 with the registered office located at 1-4 London Road, Spalding PE11 2TA. There are currently 2 active directors according to the latest confirmation statement. Number of employees Unknown according to last financial statements.

Frequently Asked Questions

What is the current status of PACEYS BAKERY LIMITED?

PACEYS BAKERY LIMITED is currently Active. It was registered on 01/10/2014 .

Where is PACEYS BAKERY LIMITED located?

PACEYS BAKERY LIMITED is registered at 1-4 London Road, Spalding PE11 2TA.

What does PACEYS BAKERY LIMITED do?

PACEYS BAKERY LIMITED operates in the Manufacture of bread; manufacture of fresh pastry goods and cakes (10.71 - SIC 2007) sector.

What is the latest filing for PACEYS BAKERY LIMITED?

The latest filing was on 10/03/2026: Total exemption full accounts made up to 2025-07-31.