TASTE OF SPEYSIDE LIMITED
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CopyKey Data
Status
Company No.
Incorporation date
Size
Contacts
Registered address
Copy
29/06/202617/11/202517/11/202517/11/202503/03/202530/06/202430/06/202418/03/202427/10/202226/10/202226/10/202226/10/202226/10/2022
0 % ** during past year
Total Assets
£0.000 ** during past year
Number of employees
40 % ** during past year
Cash in Bank
£0.00Financial Ratios
| Indicator |
|---|
| Employees |
| Net Assets(GBP) |
| Total Assets(GBP) |
| Turnover(GBP) |
| Cash in Bank(GBP) |
| Total Liabilities(GBP) |
| 2021 |
|---|
| 4 |
| 3.70K |
| - |
| 0.00 |
| - |
| - |
| 2022 |
|---|
| 4 |
| 91.23K |
| - |
| 0.00 |
| - |
| - |
| 2022 |
|---|
| 4 |
| 91.23K |
| - |
| 0.00 |
| - |
| - |
Employees
2022
Employees
4 
0 % *
Net Assets(GBP)
91.23K £
2.36K % *
Total Assets(GBP)
-Turnover(GBP)
0.00 £- *
Cash in Bank(GBP)
-Total Liabilities(GBP)
-Credit report
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-Description
CopyAbout TASTE OF SPEYSIDE LIMITED
TASTE OF SPEYSIDE LIMITED is an(a) Liquidation company incorporated on 12/11/2020 with the registered office located at 14-18 Hill Street, Edinburgh EH2 3JZ. There are currently 2 active directors according to the latest confirmation statement. Number of employees 4 according to last financial statements.Frequently Asked Questions
What is the current status of TASTE OF SPEYSIDE LIMITED?
TASTE OF SPEYSIDE LIMITED is currently Liquidation. It was registered on 12/11/2020 .
Where is TASTE OF SPEYSIDE LIMITED located?
TASTE OF SPEYSIDE LIMITED is registered at 14-18 Hill Street, Edinburgh EH2 3JZ.
What does TASTE OF SPEYSIDE LIMITED do?
TASTE OF SPEYSIDE LIMITED operates in the Retail sale of meat and meat products in specialised stores (47.22 - SIC 2007) sector.
How many employees does TASTE OF SPEYSIDE LIMITED have?
TASTE OF SPEYSIDE LIMITED had 4 employees in 2022.
What is the latest filing for TASTE OF SPEYSIDE LIMITED?
The latest filing was on 29/06/2026: Registered office address changed from Hillhead Ferrier Road Dufftown Keith Moray AB55 4ES Scotland to 14-18 Hill Street Edinburgh EH2 3JZ on 2026-06-29.