THE FRANGIPANE BAKERY

Q: What is the latest filing for THE FRANGIPANE BAKERY?

The latest filing was on 04/06/2026: **Micro company accounts** made up to 2025-06-30.

Key Data

Status

Active

Company No.

SC736222

Incorporation date

22/06/2022

Size

Micro Entity

Classification

Manufacture of bread; manufacture of fresh pastry goods and cakes (10.71 - SIC 2007);Other service activities n.e.c. goods- and services-producing activities of households for own use (96.09 - SIC 2007);

Contacts

Registered address

See on map

Latest events (Record since 07/05/2026)

04/06/2026

Micro company accounts made up to 2025-06-30

View PDF (4 pages)

04/06/2026

Registered office address changed from 1 Borders Community Action 1 Drygrange Cottages Melrose Scottish Borders TD6 9DJ Scotland to Graham Reid Accountancy Industrial Estate Coldingham Road Eyemouth Berwickshire TD14 5AN on 2026-06-04

View PDF (1 pages)

07/05/2026

Cessation of James Alexander Gaffney as a person with significant control on 2026-05-05

View PDF (1 pages)

07/05/2026

Termination of appointment of James Alexander Gaffney as a director on 2026-05-05

View PDF (1 pages)

2030

0 % *

* during past year

Total Assets

£0.00

2030

0 *

* during past year

Number of employees

2030

0 % *

* during past year

Cash in Bank

£0.00

Micro Entity Accounts

Next accounts made up to

30/06/2025

Due by

31/03/2026

Last accounts made up to

30/06/2024View PDF

Confirmation

Next statement date

21/06/2026

Last statement dated

30/06/2024

See more events →

Business linkages

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Financial Ratios

Indicator
Employees
Net Assets(GBP)
Total Assets(GBP)
Turnover(GBP)
Cash in Bank(GBP)
Total Liabilities(GBP)

2030
-
-
-
0.00
-
-

2030
-
-
-
0.00
-
-

Employees

2030

Employees

Net Assets(GBP)

Total Assets(GBP)

Turnover(GBP)

0.00 £- *

Cash in Bank(GBP)

Total Liabilities(GBP)

*over the last year starting selected period

Credit report

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People

Officers

This information is available in our reports to registered users.

Persons with Significant Control

This information is available in our reports to registered users.

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Comp. code:

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Reg. date:

15/04/1996

Turnover:

No. of employees:

EXO ESTATE PARTNERS LTD24 Quarry Street, Rawmarsh, Rotherham S62 7DB

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Turnover:

No. of employees:

LUGG & GOULD LIMITEDBuchan House Carnegie Campus, Enterprise Way, Dunfermline, Fife KY11 8PL

Active

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Mixed farming

Comp. code:

SC127217

Reg. date:

12/09/1990

Turnover:

No. of employees:

RBORGANIC LTD13 Greshop Road, Greshop Industrial Estate, Forres IV36 2GU

Active

Category:

Growing of other non-perennial crops

Comp. code:

SC278017

Reg. date:

06/01/2005

Turnover:

No. of employees:

F. H. PULLIN & SONS LIMITEDMoreton House, 31 High Street, Buckingham, Bucks MK18 1NU

Active

Category:

Mixed farming

Comp. code:

02153348

Reg. date:

07/08/1987

Turnover:

No. of employees:

Description

About THE FRANGIPANE BAKERY

THE FRANGIPANE BAKERY is an(a) Active company incorporated on 22/06/2022 with the registered office located at Graham Reid Accountancy Industrial Estate, Coldingham Road, Eyemouth, Berwickshire TD14 5AN. There are currently 2 active directors according to the latest confirmation statement. Number of employees Unknown according to last financial statements.

Frequently Asked Questions

What is the current status of THE FRANGIPANE BAKERY?

THE FRANGIPANE BAKERY is currently Active. It was registered on 22/06/2022 .

Where is THE FRANGIPANE BAKERY located?

THE FRANGIPANE BAKERY is registered at Graham Reid Accountancy Industrial Estate, Coldingham Road, Eyemouth, Berwickshire TD14 5AN.

What does THE FRANGIPANE BAKERY do?

THE FRANGIPANE BAKERY operates in the Manufacture of bread; manufacture of fresh pastry goods and cakes (10.71 - SIC 2007) sector.

What is the latest filing for THE FRANGIPANE BAKERY?

The latest filing was on 04/06/2026: Micro company accounts made up to 2025-06-30.