THE PRESERVATION SOC LIMITED
CopyKey Data
Status
Company No.
Incorporation date
Size
Contacts
Registered address
* during past year
Total Assets
£0.00* during past year
Number of employees
3* during past year
Cash in Bank
£19,627.00Confirmation
Accounts
Financial Ratios
| Indicator |
|---|
| Employees |
| Net Assets(GBP) |
| Total Assets(GBP) |
| Turnover(GBP) |
| Cash in Bank(GBP) |
| Total Liabilities(GBP) |
| 2021 |
|---|
| 2 |
| 39.48K |
| - |
| 0.00 |
| 10.74K |
| - |
| 2022 |
|---|
| 3 |
| 40.08K |
| - |
| 0.00 |
| 19.63K |
| - |
| 2022 |
|---|
| 3 |
| 40.08K |
| - |
| 0.00 |
| 19.63K |
| - |
Employees
2022
Employees
3 50 % *
Net Assets(GBP)
40.08K £1.51 % *
Total Assets(GBP)
-Turnover(GBP)
0.00 £- *
Cash in Bank(GBP)
19.63K £82.73 % *
Total Liabilities(GBP)
-People
Officers
Person | Title | Period | Connections |
|---|---|---|---|
Underwood, Angharad Frances | Director | 25/11/2013 - Present | 3 |
Persons with Significant Control
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2Description
About THE PRESERVATION SOC LIMITED
THE PRESERVATION SOC LIMITED is an(a) Dissolved company incorporated on 25/11/2013 with the registered office located at 4 Gold Tops, Newport NP20 4PG. There is currently 1 active director according to the latest confirmation statement. Number of employees 3 according to last financial statements.Frequently Asked Questions
What is the current status of THE PRESERVATION SOC LIMITED?
THE PRESERVATION SOC LIMITED is currently Dissolved. It was registered on 25/11/2013 and dissolved on 17/02/2026.
Where is THE PRESERVATION SOC LIMITED located?
THE PRESERVATION SOC LIMITED is registered at 4 Gold Tops, Newport NP20 4PG.
What does THE PRESERVATION SOC LIMITED do?
THE PRESERVATION SOC LIMITED operates in the Other processing and preserving of fruit and vegetables (10.39 - SIC 2007) sector.
How many employees does THE PRESERVATION SOC LIMITED have?
THE PRESERVATION SOC LIMITED had 3 employees in 2022.
What is the latest filing for THE PRESERVATION SOC LIMITED?
The latest filing was on 17/02/2026: Final Gazette dissolved via voluntary strike-off.