THE SWAN BRASSERIE LIMITED

Key Data

Status

Active

Company No.

07783993

Incorporation date

22/09/2011

Size

Total Exemption Full

Classification

Licenced restaurants (56.10/1 - SIC 2007);Public houses and bars (56.30/2 - SIC 2007);

Contacts

Registered address

See on map

Latest events (Record since 06/06/2023)

14/04/2026

Registration of charge 077839930006, created on 2026-04-14

View PDF (34 pages)

18/03/2026

Total exemption full accounts made up to 2025-12-31

View PDF (11 pages)

23/07/2025

Confirmation statement made on 2025-07-23 with no updates

View PDF (3 pages)

09/05/2025

Total exemption full accounts made up to 2024-12-31

View PDF (11 pages)

23/07/2024

Confirmation statement made on 2024-07-23 with updates

View PDF (5 pages)

20/06/2024

Change of details for Mr Erwin Collaku as a person with significant control on 2016-04-06

View PDF (2 pages)

20/06/2024

Change of details for Mr Darryl Healy as a person with significant control on 2016-04-06

View PDF (2 pages)

04/06/2024

Total exemption full accounts made up to 2023-12-31

View PDF (11 pages)

13/11/2023

Director's details changed for Mr Darryl Miles Healy on 2023-11-13

View PDF (2 pages)

13/11/2023

Change of details for Mr Darryl Healy as a person with significant control on 2023-11-13

View PDF (2 pages)

09/08/2023

Total exemption full accounts made up to 2022-12-31

View PDF (10 pages)

25/07/2023

Confirmation statement made on 2023-07-23 with updates

View PDF (5 pages)

06/06/2023

Registration of charge 077839930004, created on 2023-06-02

View PDF (33 pages)

06/06/2023

Registration of charge 077839930005, created on 2023-06-02

View PDF (42 pages)

2031

0 % *

* during past year

Total Assets

£0.00

2031

0 *

* during past year

Number of employees

2031

0 % *

* during past year

Cash in Bank

£0.00

Business linkages

Check business linkages of THE SWAN BRASSERIE LIMITEDCheck business linkages of a natural personCheck business linkages chain between 2 subjects

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Confirmation

Last made up date

31/12/2024

Next confirmation date

23/07/2026

Last change occurred

31/12/2024

Accounts

Total Exemption Full

Last made up date

31/12/2024

Next account date

31/12/2025

Next due on

30/09/2026

See more events →

Financial Ratios

Indicator
Employees
Net Assets(GBP)
Total Assets(GBP)
Turnover(GBP)
Cash in Bank(GBP)
Total Liabilities(GBP)

2021
82
997.86K
-
0.00
517.98K
-

2022
83
700.84K
-
0.00
297.59K
-

2031
-
-
-
0.00
-
-

2031
-
-
-
0.00
-
-

Employees

2031

Employees

Net Assets(GBP)

Total Assets(GBP)

Turnover(GBP)

0.00 £- *

Cash in Bank(GBP)

Total Liabilities(GBP)

*over the last year starting selected period

People

Officers

Person	Title	Period	Connections
Wright, Christopher Diccon Stockwell	Director	05/08/2013 - 21/07/2020	27
Wright, Christopher Diccon Stockwell	Director	22/09/2011 - 20/10/2011	27
Atwal, Sandeep	Director	21/07/2020 - 23/10/2020	11
Dean, Carol	Director	20/10/2011 - 22/02/2016	3
Mr Erwin Collaku	Director	22/09/2011 - Present	12

Persons with Significant Control

This information is available in our reports and to subscription users.

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15/04/1996

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Description

About THE SWAN BRASSERIE LIMITED

THE SWAN BRASSERIE LIMITED is an(a) Active company incorporated on 22/09/2011 with the registered office located at 35 Swan Street, West Malling, Kent ME19 6JU. There are currently 2 active directors according to the latest confirmation statement. Number of employees Unknown according to last financial statements.

Frequently Asked Questions

What is the current status of THE SWAN BRASSERIE LIMITED?

THE SWAN BRASSERIE LIMITED is currently Active. It was registered on 22/09/2011 .

Where is THE SWAN BRASSERIE LIMITED located?

THE SWAN BRASSERIE LIMITED is registered at 35 Swan Street, West Malling, Kent ME19 6JU.

What does THE SWAN BRASSERIE LIMITED do?

THE SWAN BRASSERIE LIMITED operates in the Licenced restaurants (56.10/1 - SIC 2007) sector.

What is the latest filing for THE SWAN BRASSERIE LIMITED?

The latest filing was on 14/04/2026: Registration of charge 077839930006, created on 2026-04-14.